Pānui

He aha te konjac yam?

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I whakatūria a ZHONG KAI XIN FOOD Co., Ltd i te tau 2014, ko tētahi o ngā kamupene matuangā kaihanga paura konjac, ngā wheketere me ngā kaiwhakarato i Haina, e whakaae ana ki ngā ota OEM, ODM, OBM. He nui ā mātou wheako ki te whakaputa me te rangahau whanaketanga mō ngā momo rerekēkai konjacmomo. Ka arotahi mātou ki te hangarau matatau, te taahiraa hanga tino pakari, me te pūnaha QC tino tika.

Kei te wātea te OEM/ODM, ka taea te hanga hoahoa noa mō te tiēre konjac.

Kāore he rohe MOQ mō ngā kaihokohoko, ngā kaihokohoko rarawe, ngā kaituku.

Kei te wātea te whakaritenga.

Tuhia tō karere ki konei ka tuku mai ki a mātou

paraoa tipu konjac

paraoa konjac waroHe paura whenua wairewa-wai tēnei nō te pūmua Āhia, te paraoa tipu konjac Amorphophallus, he tipu ā-tau nō te whānau Araceae, ā, neke atu i te 1,500 tau te roa e whakamahia ana. Ko te wāhanga matua o te paura Konjac ko te polysaccharide, ko te Glucomannan, he tekau ngā wā te kaha whakamātotoru ake i te māngaro witi.paraoa pakiaka konjac, he kai tipu whakahihiri e tukatukahia ana hei momo kaingā kai konjac, he rongonui hoki i roto i te rāngai tiaki kiri hei whakakapi mō ngā pūhui hangai pērā i te carbomer.

Mai anō i ngā wā onamata,Paura uwhi konjackua kiia he hua "toniki" pai, iti hoki te utu. Ahakoa kāore i te miharo, he nui ngā kai totika, me te whai i ngā momo huaora me ngā kohuke, kei roto hoki te amylase, te polyphenol oxidase, te muka kai me ētahi atu kai hauora. Mō ēnei rōpū tāngata, he pai ake te kai auau i te uwhi Konjac.

He puna pai te raihi konjac mō te muka, ā, kāore he warowaihā i roto. He rite te āhua ki te raihi mā noa. He kai e pai ana mō te keto.

He kai motuhake te nūru konjac shirataki, he iti ngā kaora, engari he kai tino pai mō te whakaiti taumaha me te pupuri i te kai hauora.

Ka taea te hanga i te paura konjac hei kai mā te konjac, e whā ngā momo reka: te kōhua ​​wera, te mea kakara, te kāpeti pīkara, te pepa pīkara; he reka, engari kāore e ngako. He tino reka.

He mea nui te parāoa konjac i hangaia ki te paura konjac hei parakuihi whai kiko. Ki te hiakai koe, ka taea e koe te hanga i tētahi parāoa konjac hei kai. He māmā noa iho, he watea hoki.

1. Te hunga ngoikore te ate me te puku E ai ki te rongoā Hainamana tuku iho, ko ngā āhuatanga rongoā o te rongoā maunga he whakapakari i te ate me te puku hei āwhina i te nakunaku, ā, e whakamahia ana hei rongoā, hei kai hoki hei whakakī i te ate me te puku. Nō reira, me kai iti te ngenge o te tinana, te korere me ētahi atu mate o te ate me te puku, ka taea e te hunga ngoikore te kai i te uwhi. Mai i te tirohanga a te pūtaiao hou, kei roto i te paura uwhi Hainamana te amylase, te polyphenol oxidase me ētahi atu matū, ka taea te whakatairanga i te nakunaku, te whakapai ake i te pūnaha gastrointestinal. Me whakamahara, kaua e kainga te uwhi e te tūtae maroke me te hunga e noho puku ana.

2. Ka taea e te mannan i roto i te uwhi Konjac o ngā tūroro mate huka te whakahaere i te pākia o te huka toto me te whakaroa i te mimiti huka toto, nō reira he kai pai te uwhi Konjac mō ngā tūroro mate huka. He mea nui kia mōhio he nui ake te māngaro o te uwhi i ērā o ngā huawhenua noa. I muri i te kai, me iti ake te kai matua kia pai ai te whakahaere i te huka toto.

3. Umu konjacHe nui ngā huaora me ngā kohuke kei roto, ā, ka āwhina i te hauora o te ngākau me te roro. Ko ngā matū hohe pēnei i te glycoprotein me te mannan kei roto i ngā kūmara hou ka taea hoki te ārai i te whakatōnga o ngā ngako toto ki roto i te pakitara o ngā uaua toto, ā, ka whai wāhi nui ki te ārai i te atherosclerosis.

4. Mō te hunga e hiahia ana ki te whakaiti i te taumaha, he iti te ngako o te uwhi Konjac, ā, he nui hoki te muka kai wairewa. I muri i te mimiti i te wai, ka whānui haere tōna rahinga, ā, he ngāwari tēnei ki te whakanui ake i te mākona o te tangata.

5. Kei roto i te uwhi konjac ngā matū hohe pērā i te saponins me te huware, ka taea te whai hua ki te qi o te pukahukahu me te whāngai i te Yin o te pukahukahu, nō reira ka taea te whakamahi i te uwhi hei āwhina i te rongoā mō te maremare kore pukahukahu.

Ngā Tiwhikete Mai i te Kaihanga Paraoa Konjac me te Wheketere

Me te BRC, IFS, FDA, HALAL, KOSHER, HACCP, CE, NOP me ētahi atu tiwhikete kounga o te ao

IFS
HĀRA
HACCP
FDA

Ngā kaihanga konjac ngaio, he mea whakamanahia te kounga, ka rongo i te ratonga piripono

He tino nui a KetosliMokamupene hanga konjacI Haina, me tana ake turanga whakato konjac me te wheketere tukatuka, kei a mātou te utu whakataetae, te hanga, te hoahoa, te whakapumautanga kounga me te tuku mai i te tatau ki te tatau e hiahiatia ana e koe. Ko tā mātou whāinga he āwhina i a koe ki te whakaiti i ngā raruraru koretake i roto i te tukanga kawemai mai i Haina me te penapena i ō utu hoko, tae atu ki te wā me te moni. Ka taea hoki e mātou te āwhina i a koe ki te hoko i ētahi atu hua me ngā rauemi tākai me te kore utu.

Te wheketere kaha kua tino rite rawa

He Pūtake Whakato Nui nā te tangata ake. He kaihanga kai konjac o te ao.

Ngā taputapu whakakī tau aunoa

Ngā taputapu whakakī tau aunoa

Ngā taputapu whakaputa matatau

Ngā taputapu whakaputa matatau

Taiao whakaputa ma

Taiao whakaputa ma

Raina whakaputa paerewa

Raina whakaputa paerewa


Wā tuku: Hakihea-16-2022