muka pakiaka konjac kai katoa hotpot puhuruhuru puku Low calorie muka teitei Featured Image

konjac root fiber kai katoa hotpot puhuruhuru puku Low calorie high fiber

Konjac muka muka kai katoa hotpot puku huruhuru | Ko te Ketoslim Mo · Ko te pakiaka Konjac kei roto i te 40% te glucomannan, a ka uru ki te wai, ka pupuhi nui. Ko te Konjac kei roto i te glucomannan, ka taea te aukati i te whakauru o te ngako i roto i te whekau, ka tere tere te tangohanga o te ngako, te whakaheke i te cholesterol i roto i te toto, katahi ka whakaheke te toto toto me te ngako toto. Ko tenei ka waiho hei momo rereke mo te hunga he toto toto tiketike me te huka toto tiketike.I te nuinga o nga wa ka puta mai i te pakiaka konjac, ko te glucomannan (GM) he muka wairewa e kiia ana ka uru ki te 50 nga wa tona taumaha ki te wai. He aha te take ka taea ano te whakakapi i te kai mo te mate taimaha…

Tikina he korero inaianei

Taipitopito Hua

Tohu Hua

Mo Ketoslim mo

Ketoslim moCo., Ltd. he kaihanga okai konjacme nga taputapu whakamatautau pai me te kaha hangarau kaha. Ma te whanuitanga, te kounga pai, nga utu whaitake me nga hoahoa huatau, ka whakamahia nui a tatou hua ki te ahumahi kai me etahi atu ahumahi.

Ko o maatau painga:

• 10+ tau te wheako ahumahi;

• 6000+ waahi whakato tapawha;

• 5000+ tons te whakaputanga a-tau;

• 100+ kaimahi;

• 40+ whenua kaweake.

Tohu Hua

Ingoa hua:	kai vegan konajc-Ketoslim Mopuku huruhuru
Te taumaha kupenga	270g
Kai matua:	Konjac Paura(Paoa Konjac), Wai
Ihirangi Ngako (%):	0
Āhuatanga:	gluten/ngako/huka kore, karaiti iti/muka teitei
Taumahi:	mate taimaha, whakaheke huka toto,kai kihu
Tiwhikete:	BRC, HACCP, IFS, ISO, JAS, KOSHER, NOP, QS
Tapeke:	Peeke, Pouaka, Putea, Putea Takitahi, Puka Momohau
To Tatou Ratonga:	1.Kotahi-mutu te tuku haina2. Neke atu i te 10years wheako 3. OEM & ODM & OBM e wātea ana 4. Tauira kore utu5.Low MOQ

Ētahi atu mea whakauru: paura rimurimu

Nga korero kai

Pūngao:	17Kcal
Pūmua:	0g
Ngako:	0 g
Warowaihā:	2.8g
konutai:	0mg

•HE WHAKATAIAKI I TE KAI KAI -- Konjac pakiakamuka kai katoa, ka whakatairanga i te mate taimaha hauora me te tino kai reka, he 73kJ anake mo ia kai. E waatea ana i roto i te ahua o te kopu puhuruhuru, couscous, spaghetti, lasagna, fettuccine, me te raihi konjac, karekau he huka, gluten, glucomannan taonga.
• TE KONJAC-BASED HAIRY KOPU-- Nga kai katoa o te pakiaka Konjac He mea hanga te puku huruhuru ki tetahi whakauru ahurei e mohiotia ana ko te tipu Konjac, he tangata whenua no Ahia ki te Tonga, kei rotoGlucomannan, he muka hauora me te katoa-taiao, wairewa-wai e awhina ana i te nakunaku me te mate taimaha.
• HE TANGATA RANGATIRA TANGA O TE KOPU HURUHURU-- Ka honoa ki te kotahi ki te rua mohiti wai, ka taea e te puku Huruhuru te pai ki a koe te reka o te reka, ko te kohua wera konjac he whiringa pai, i a koe e matakitaki ana i to kai. Ko nga muka Konjac e kitea ana i roto i ia rihi puku puhuruhuru he tino kaha ki te tango wai. Ina pa ana enei muka ki te wai i runga i te nakunaku, ka awhina tenei ki te whakakii i te puku, ka puta te ahua o te ki tonu me te awhinamate taimaha.

A: No. Konjac pakiaka e kore e taea te kai tika, i muri i te tukatuka, he iti warowaihā.

1. Tangohia tenei hua me te iti rawa o te karaihe wai. Ko te tango i tenei hua me te kore he wai e tika ana ka pupuhi, ka purua to korokoro, te esophagus ranei, ka kowaowao. Kaua e tango i tenei hua mena ka uaua koe ki te horomia. Mena ka pa ki a koe te mamae o te uma, te ruaki, te uaua ranei ki te horomia, ki te manawa ranei i muri i te tango i tenei hua, me toro atu ki te rongoa. Mena kei te hapu koe, e atawhai ana, e tango ana ranei i etahi rongoa, korero ki tetahi tohunga hauora i mua i te whakamahi.

2. Kaua e taea e nga tamariki. Kua hiritia te haumaru ki te hiri o roto. Kaua e whakamahia mena kua pakaru, kua ngaro ranei te hiri.